Stock your freezer with premium, 100% grass-fed and grass-finished beef raised on pasture from start to finish. Our cattle are never fed grain and never given added hormones. They spend their lives on open fields in a regenerative grazing system designed to support animal health, soil health, and long-term sustainability.
Buying beef in bulk is the best value per pound—and we make it easy. There are no cut sheets, no processor coordination, and no surprises. Each share is a standardized, freezer-ready package with a balanced variety of cuts, professionally processed and vacuum sealed.
What’s Included (Approximate Cut Breakdown)
Each beef share includes a practical mix of everyday and premium cuts:
- Ground Beef: ~50–60%
- Steaks: ~12–15%
- Roasts: ~18–20%
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Miscellaneous Cuts: ~5–10%
(Stew meat, kabobs, minute steaks, flat iron — availability may vary)
Share Sizes
- Whole Cow: ~350 lbs. vacuum-sealed beef
- Half Cow: ~175 lbs. vacuum-sealed beef
- Quarter Cow: ~85 lbs. vacuum-sealed beef
- Eighth Cow: ~42 lbs. vacuum-sealed beef
All beef is individually packaged, labeled, and ready for the freezer as soon as you are.
If you’re looking for clean, responsibly raised beef with real savings and zero hassle, this is the simplest way to buy grass-fed beef directly from a family farm you can trust.