Flavor starts at the hock.
Our ham hocks come from hogs raised on our family farm in Northeast Pennsylvania, where low-stress handling, humane care, and locally sourced feed are standard. The hock is the lower portion of the pig’s leg, full of rich, gelatinous meat and perfect for adding depth to soups, stews, beans, and braises.
Farm-raised and packed with flavor, these ham hocks bring the taste of small-scale, carefully raised pork to your table. Ideal for hearty, comforting dishes that taste like home.
~ 2 lbs per package