One of my favorite Filipino foods is Chicken Adobo and I LOVE making it here on the farm as it is a little taste of my childhood.
This homemade chicken stock will be far superior to anything you can buy at the store. This stock can be used as a flavorful, nutrient-dense soup base, cooking aid, or standalone drink. It requires minimal effort and can be stored in various ways.
This chicken nugget recipe really brings out the difference in the pasture raised chicken.
Hannah tried out a new chicken leg recipe today and it was so good that we just had to pass it on!